Convex grind

"Convex vs. other types of grind" dilemma doesn't really exist for me. Whether it's my EDC or an outdoor knife, it's all convex, all shaving sharp:)

Victorinox Classic SD

Gerlach (Poland, 1980's)

No-name farmer's knife (carbon steel)

Opinel No.7 (carbon steel / birch)

 Opinel No.8 (stainless steel / oak)

Victorinox Trailmaster

Victorinox OH Trekker (un-serrated)

Fallkniven F1 (VG10 lam.)

Bahco 2444 (stainless)

It's clearly becoming an obsession! F1 is the only knife here that's delivered with a factory convex grind: all others have been reground by hand and a rotary tool (I don't have a belt grinder).